Fresh Mozzarella and Basil Pizza

This Pizza is a family fun recipe and to date its been rated at the top of All Thingz Good. 

Ingredients

• 2 tablespoons extra virgin olive oil
• Sliced Roma tomatoes
• 1 clove garlic, crushed and finely chopped
• 1/2 tsp. salt
• 1 store bought dough crust of your choice
• Fresh sliced mozzarella cheese
• Fresh basil leaves 
• 1/4 cup fresh shredded parmesan cheese

 Directions

Combine 2 Tbls. of olive oil, the thinly sliced tomatoes, chopped garlic, and salt in bowl. Allow this mixture to marinate about 20 minutes to 1 hour. Brush the pizza dough crust lightly with olive oil. Top the dough with sliced mozzarella cheese, then fresh tomatoes. Drizzle with more olive oil. Bake in preheated 500F oven on a pizza stone or a pizza pan for 8−10 minutes or until crust is golden brown and cheese is bubbly. Remove from oven and immediately top with parmesan cheese, then the fresh chopped basil. Cool on a wire rack for 2−3 minutes before cutting into wedges and serve.